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| Serial | Title | Author | Organization | Designation | Publish | Download |
| 1 | Basic Terminologies of Food Science From A to Zee | Sohail Akbar | Institute of Food Science and Nutrition, University of Sargodha, Pakistan | Student (B.Sc Food Science & Technology 8th Semester) | 13-05-2016 | |
| 2 | Basic Manual of Milk Processing | Sohail Akbar | Institute of Food Science and Nutrition, University of Sargodha, Pakistan | Student (B.Sc Food Science & Technology 8th Semester) | 24-05-2016 |
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Keywords:
Basic Terminologies of Food Science From A to Zee Written By Sohail Akbar, Basic Manual of Milk Processing Written By Sohail Akbar
