Meat Technology
B.Sc 7th/M.Sc & PhD Semesters (FST) Keywords: Processed Meats Pearson A. M. & Tauber F. W., Handbook of Meat Processing […]
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B.Sc 7th/M.Sc & PhD Semesters (FST) Keywords: Processed Meats Pearson A. M. & Tauber F. W., Handbook of Meat Processing […]
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B.Sc 7th Semester (FST) Keywords: Principles of Hygiene and Food Safety Management Bruno Schiffers & Babacar Samb, Food Safety Handbook
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B.Sc 7th Semester (FST) Keywords: Food Safety Laws General, Food Safety and Standards Acts Rules and Regulations Laws (Including Packaging
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