Recent Advances in Food Science and Technology
M.Sc & PhD Semesters (FST) Keywords: Techniques for Nanoencapsulation of Food Ingredients Richard W. Hartel, Nanotechnology in the Food, Beverage […]
Recent Advances in Food Science and Technology
Advances in Food Protection Magdy Hefnawy
Food Quality Management
Food Quality Management
B.Sc 8th/M.Sc & PhD Semesters (FST) Keywords: Manual of Food Quality Control (Food for Export) Om P. Dhamija and W.C.K.