Preparation of Kinnow or Orange Squash (English)

Recipe I Orange or Kinnow Juice = 1 L Water = 250 mL Sugar = 900 g Citric Acid = 12 g Potassium Metabisulphite = 1 g SMC Flavour, Orange 93720 = 0.5 mL SMC Flavour, Fanta = 1 mL SMC Orange red colour = 0.25 g SMC lime yellow colour = 0.05 g II …

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