Canning of Peas (English)

Peas, like spinach, are low acid food and require high temperature under pressure for heat processing. Instruments/Chemicals Pea Huller Screens Stainless Steel Kettle Salt Glass Jar Exhaust Box Retort Procedure Select well-swollen pods filled with young tender peas. Remove the pods by hand or shelling with pea huller. Grade the peas by passing through screens …

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